THE BASIC PRINCIPLES OF 花膠

第一，中醫角度認爲花膠性質偏溫，故熱性體質或正值感冒發熱者應避免食用。而感冒期間腸胃功能會減弱，此時食用花膠反而會增加腸胃的負擔，會影響病情的恢復，加重身體的不適症狀。從中醫的角度來看，花膠作為一種珍貴的補品，具有豐富的膠原蛋白和其�

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